Centuries of travel, trade and cultural exchange from India left a strong mark on Southeast Asia, In Malaysia, hybridised versions of vernacular designs that took on Indianate influences can be seen in traditional Malay houses, palaces and even mosques. However, the vast majority of Indian and... [Read More]
Murukku is the most common snack served during Deepavali, but there are many other delectable foods to indulge in. For Dr Kanthan Murugiah, 41, the special day starts at breakfast. “A favourite of mine, mutton, is usually served, even at breakfast, with thosai and idly,” he says. His daughter,... [Read More]
Malaysia Climbs Up One Notch on the WEF Competitiveness Index Malaysia climbed one spot to 25 on the World Economic Forum’s (WEF) 2018 Global Competitiveness Report (GCR) that came out in October. Over the last ten years, Malaysia has maintained a consistent ranking around the low to... [Read More]
KL’s growth has been swift. In the late 19th century, the city’s built-up area followed a narrow spine centred around the city’s founding confluence of the Gombak and Klang rivers where Masjid Jamek stands. Buildings were generally low rise, the population much... [Read More]
The intricately detailed, gleaming towers of shimmering steel known as the Petronas Twin Towers have defined the KL skyline and the country of Malaysia ever since its unveiling in the late 1990s. Current Prime Minister Tun Dr. Mahathir Mohamad was also Prime Minister during the conception and... [Read More]
